SOUPS & SALADS

$800 food purchase minimum 

30 guest minimum or $250 fee will apply

Nevada Food Sales Tax (8.25%) will apply to all Food & Beverage items

Staffing is Charged Separately

$200 Surcharge for Las Vegas Strip and High Rise will also apply

SOUPS

$8 PP

Sweet Potato Bisque

-Fresno chiles, queso fresco, pepitas, chives

Bison Stew

-cheddar cheese, onions, crumbled corn chips

Lobster Bisque

-applewood smoked bacon, chorizo oil, chives

Broccoli Cheddar

- paprika, cheddar cheese, parsley

New England Clam Chowder

-potatoes, clams, bacon, thyme 

Chicken Tortilla Soup

-grilled chicken, avocado, cheddar cheese, cilantro 

Charred Red Pepper Bisque

-creme fraiche, charred crostini, pesto

 

SALADS

$8 PP

Chef's Seasonal Selection

- spring mix, the best seasonal toppings, champagne vinaigrette

Baby Kale 

-shredded carrots, dried cranberries, pico de gallo, cotija, balsamic

Caesar

-romaine hearts, red onion, tomatoes, parmesan, croutons, Caesar dressing

Baby Spinach 

-roasted veggie medley, braised barley, goat cheese, red wine vinaigrette 

Pasta Salad

-rotini, broccoli, carrots, peppers, olives, Parmesan, Italian vinaigrette

Baby Arugula

-fresh strawberries, pecan praline, queso fresco, sherry vinaigrette

Real Meal Catering & Events

Tel: 702-742-8773  |  Email: realmeallv@gmail.com

© 2020 by Real Meal, LLC